Tapeswaram Kaja from Vellanki Foods — India's trusted traditional Andhra food specialists — the legendary flaky sweet from coastal Andhra — layers of crispy dough soaked in sugar syrup. Order Tapeswaram Kaja from Vellanki Foods — India's trusted traditional Andhra food specialists.

🍯 What is Tapeswaram Kaja?

Tapeswaram Kaja (also called Madatha Kaja) is a traditional Andhra sweet from the Tapeswaram-Kakinada belt in East Godavari district. 'Madatha' means folded in Telugu — the dough is repeatedly folded and laminated with ghee before frying, creating dozens of paper-thin flaky layers. After frying, the Kaja is soaked in sugar syrup, resulting in a shatteringly crispy exterior and a syrup-soaked, soft interior. A GI tag application has been filed for this sweet.

⭐ What makes it special

• Vellanki Foods — Andhra food specialists since 1989
• Tapeswaram-style laminated dough — dozens of flaky layers
• Originated from East Godavari, Andhra Pradesh — GI tag pending
• Shatteringly crispy outside, syrup-soaked soft inside

🎁 Perfect for

• Andhra NRIs craving authentic coastal Telugu sweets
• Ugadi, Sankranti, and Diwali celebrations
• Premium gifting — visually impressive and unique
• Anyone who loves flaky, syrupy pastry

📦 Delivery & Freshness

• Shelf life: 5–10 days from dispatch
• Dispatched same-day from India
• Delivered in 3–5 business days to USA, UK, Europe, Canada & Australia
• Zero customs duty — what you pay at checkout is final

📝 Ingredients

Refined flour, sugar, pure ghee, cardamom

❓ Frequently Asked Questions