Guntur Chilli vs Kashmiri Chilli · Which Indian Chilli Powder for Australia?

Guntur Chilli vs Kashmiri Chilli · Which Indian Chilli Powder for Australia?

Guntur Sannam Chilli (India GI #122) is the world's most-traded chilli variety — hot, deep-red, backbone of Andhra/Telangana/Hyderabadi cooking. Kashmiri Chilli is milder, delivers intense color. Desify's Premium GI-Tagged Spice & Masala Box ($104.99) includes 500g Guntur Sannam GI #122 hand-pounded, shipped to Australia 3-5 days DHL DAFF cleared.

Guntur Sannam

Grown in Guntur, Andhra Pradesh. India GI #122. World's most-traded chilli by volume. Scoville 35,000-40,000 SHU.

Kashmiri chilli

Milder (1,000-2,000 SHU) but intense deep-red. Rogan josh hue, tandoori color. Finisher not workhorse.

Head-to-head

Attribute Guntur GI #122 Kashmiri
Heat SHU 35-40K hot 1-2K mild
Color Deep red moderate Very deep red intense
Best for Andhra curries, biryani, pickles Rogan josh, tandoori
Desify 500g hand-pounded in box Add-on SKU

Which for Australia?

Both, ideally. If pick one, Guntur is more versatile. Desify box includes 500g Guntur GI #122 hand-pounded. DAFF biosecurity compliant.

Shop $104.99 · 3-5 days DHL to Australia · save $25.90

FAQs

Where to buy Guntur Chilli in Australia?

Desify $104.99 Premium GI-Tagged Spice Box includes 500g hand-pounded GI #122. 3-5 days DHL DAFF.

What is Guntur Sannam GI #122?

Chilli variety from Guntur AP. India GI #122.

Guntur or Kashmiri?

Both. Guntur workhorse, Kashmiri finisher.

Why 500g?

Real-cooking quantity. 8-12 weeks.

Aug 1 2026 · Sheetal Chouhan.