Nethi Bobbatlu / Puran Poli - Jaggery(Bellam)

Nethi Bobbatlu, also known as "Nethi Bobbattu," is a sweet, crispy, and flavorful flatbread-like dessert. The name "Nethi" refers to the ghee used in the preparation, while "Bobbatlu" means flatbread. The dough is prepared by mixing wheat or rice flour, jaggery, and ghee, and then rolled out into thin circles. These circles are then cooked on a hot griddle until golden brown and crispy.

Ingredients:
 Wheat flour,Ghee (clarified butter),Jaggery,Cardamom powder, Nuts