Godavari Vantillu
Gormiti / Gorumitilu / Murupeelu
Gormiti / Gorumitilu / Murupeelu
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Product description
The Gormiti is nothing but a traditional sweet dish of Andhra Pradesh, India cooked by Godavari Vantillu. It is prepared by following the conventional technique followed by experienced ancestors at the Godavari Vantillu. You can simply taste it to enjoy its unique flavor.
This Goru meetilu is offered in different quantities of 250 gms, 500 gms, and 1 kg.
Product information
The Gorumitilu are the indigenous sweet snack of Andhra Pradesh which is consumed irrespective of occasions and considered as the best tea time snack. Gorumitilu chekka / Goru meetilu is the sweet and crispy fried combination of butter, All-purpose flour, and semolina spread with sugar syrup that is blended with the flavoring of cardamom powder. This mouthwatering sweet Gormiti is crunchy and saccharine-filled and will melt softly into your mouth.
Ingredients
Butter
All-purpose flour
Semolina
Sugar
Salt
Cardamom powder
Fresh cooking oil
Nutritional Facts
Nutritional component
Amount per serving
Carbohydrates
74 g
Protein
4 g
Potassium
2090 mg
Calcium
16 mg
Iron
2 mg
Fiber
1 mg
Health benefits
Gorumitilu, the first one in the lineup, is a nutritional supplement made ofÊsugar and cardamom - ingredients used for centuries for its health benefits from preventing anemia to improving cardiac health, and fighting against cancer because of its antioxidant properties.
Product storage
Always store Gorumitilu in an air-tight container and use it within 15 days of opening the packet to get maximum shelf life.